BEER


DESTILLA
EXTRACTS, FLAVOURS, CONCENTRATES AND TINCTURES

Destilla® GmbH, which was founded in 1969, in southern Germany, sees itself as a far-sighted sustainable company. We work “in harmony with nature” and almost exclusively use natural raw ingredients. Flat hierarchies, coupled with family-run management, are the foundation of our employee-oriented corporate culture: people are at the centre of all we do.

Our constant powerful innovation is the key to our success. This is reflected by numerous awards, but above all by global customer satisfaction.

Offered products include powders, liquids (carried in oil, Ethanol or P.G.), in any array of single or custom made recipes. Destilla also has the capacity for small offtakes, allowing for access to all customers, large or small.

In this market segment, all booster or base flavours/extracts are available such as Butter Extract, Cheese Extract and Olive Oil Extracts, among others and if you wish to match a products, this is also possible…


ERBSLOH
PROCESSING AIDS

The Erbslöh Group is the international specialist in processing and refinement of fruit-based beverages and a leader in research, development and production of treatment agents. For over 100 years Erbslöh has been a family-owned company. For many years Erbslöh has cooperated closely with institutes, universities and wine-production schools in research and development. Erbslöh offers a broad spectrum of process-optimized services and problem solutions for the beverage industries. Originating in Germany, Erbslöh understands each aspect of the brewing process. These processes include Enzymatization, fermentation, yeast, nutrition, clarification, gushing, stability, colour reduction, harmonization, foam stabilization and filtration. Erbslöh, carries a complete range of products for each of these processes, with known brands Beerzym, BrewMasters, CelluFlux, Granucol, IsingClair and UltraBent. All of which are available through our on-line shop.

For more technical information, see the attached link.